In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume water there is 0 g of 18:4 octadecatetraenoic, parinaric. Change amount

Conversion Calculator | Choose a measurement for calculation

18:4 octadecatetraenoic, parinaric

18:4 octadecatetraenoic, parinaric is a nutrient present in many other foods. The below table lists foods high in 18:4 octadecatetraenoic, parinaric other than Soup, cream of celery, canned, prepared with equal volume water.

Fish oil, sardine	3.025 g	3.02%
Fish oil, salmon	2.798 g	2.80%
Fish oil, menhaden	2.739 g	2.74%
Fish oil, herring	2.305 g	2.30%
Oil, bearded seal (Oogruk) (Alaska Native)	1.217 g	1.22%
Oil, spotted seal (Alaska Native)	0.97 g	0.97%
Fish oil, cod liver	0.935 g	0.94%
Seeds, hemp seed, hulled	0.617 g	0.62%
Fish, mackerel, salted	0.398 g	0.40%
Oil, beluga, whale (Alaska Native)	0.36 g	0.36%
Fish, shad, american, raw	0.328 g	0.33%
Fish, herring, Pacific, cooked, dry heat	0.318 g	0.32%
Fish, herring, Atlantic, kippered	0.293 g	0.29%
Fish, mackerel, Atlantic, raw	0.278 g	0.28%
Fish, herring, Atlantic, cooked, dry heat	0.274 g	0.27%
Fish, herring, Pacific, raw	0.248 g	0.25%
Fish, trout, rainbow, wild, cooked, dry heat	0.23 g	0.23%
Fish, cisco, smoked	0.227 g	0.23%
Fish, bluefish, cooked, dry heat	0.214 g	0.21%
Fish, herring, Atlantic, raw	0.214 g	0.21%

Soup, cream of celery, canned, prepared with equal volume water

Soup, cream of celery, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume water are listed below.

Water	92.27 g	92.27%
Energy (calorie)	37 kcal
Energy (joule)	155 kJ
Protein	0.68 g	0.68%
Total lipid (fat)	2.29 g	2.29%
Ash	1.15 g	1.15%
Carbohydrate, by difference	3.62 g	3.62%
Fiber, total dietary	0.3 g	0.3%
Calcium, Ca	16 mg	0.02%
Iron, Fe	0.26 mg
Magnesium, Mg	3 mg
Phosphorus, P	15 mg	0.02%
Potassium, K	50 mg	0.05%
Sodium, Na	254 mg	0.25%
Zinc, Zn	0.06 mg
Copper, Cu	0.058 mg
Manganese, Mn	0.103 mg
Selenium, Se	0.9 µg
Vitamin C, total ascorbic acid	0.1 mg
Thiamin	0.012 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume water